Sweets & Delis - Macedonia
In our stores, which look like little factories, you will be able to watch how a fresh nut turns into a tasty snack through the procedure of roasting
In the pastry workshop “Chasoulakis” we keep on following the successful recipes of Antonis Chasoulakis, which you have loved, and also producing tasty goods
“Terkenlis” patisseries were founded in 1948 and from that time on they are considered a point of reference in Thessaloniki
Since 1976 with the first store, Miltos patisseries are equal with the finest quality, offering pleasure to anyone who prefers prime dessert, fresh snack and homemade cooked meal
A delicious charming corner with authentic Italian ice cream, and handmade Belgian waffles
«Choureal» is a patisserie with a unique concept, specialized in one beloved desert: the profiterole
With great experience in the field since 1948 Loukoumi Greek delight Papadopoulos have gained the first place in customer's choice
Loumidis Coffee Shop is a Greek long-standing love brand of almost 100 years. With strong reference to high quality products and exceptional customer experience
Olicatessen is a modern Greek grocery store situated at the heart of the oldest commercial neighborhood in the center of Thessaloniki
Halvadopoiia Giannitson Georgios Papastavrou is the third generation of a family business that has been operating in producing halvah, tahini and loukoumia since 1924.
In Cookie Man, you can always enjoy delicious cookies freshly baked.
Papasotiriou sweet shops offer their visitors a huge selection of all kinds of sweets
Papageorgiou is known for its traditional spoon sweets and loukoumi since 1926.
Sarai sweet shop offers a range of yummy syrup-drenched sweets such as baklava
Sugarela uses French pastry techniques to produce handmade cookies, cupcakes, macarons, tarts, and impressive cakes
An authentic gelato from Vanilla Gelateria - freshly hand-made every day using traditional Italian recipes and pure ingredients
«Hatzifotiou Patisseries» have a history of more than half a century in patisserie and bakery goods. The story started back in 1946 in Xanthi